Sunday, June 19, 2005

The Benefits of The Acai Berry

" The Acai Berry"

The Acai berry is found in Brazil and provides vital nutritional value. The Acai berry contains 33 times the cholestrol fighting anthocyanin than a glass of red wine does, a daily value of calcium, twice the daily value as the antioxidant Vitamin E and a great deal of dietary fiber. The generous amount of vitamin E in Acai, is essential for the regeneration of damaged tissue and as a protective antioxidant. As a Cancer prevention and Intestinal function: "Acai's" high fiber content is favorable to the consumers proper intestinal function, reports Dr. Herve Rogez," Fiber plays an important role in accelerating the intestinal processes and has a important role in avoiding colon cancer, the daily value is 35g of fiber a day for adults. Acai consumers reach this very easily.

Resourse: Biochemical and Technical Studies on Acai" by Dr. Herve Rogez.

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